Sweet Sauce (Basic)

Sweet Sauce (Basic)
Difficulty: Easy
  • 1 oz. butter
  • 1 table spoon of plain flour OR 1 desert spoon of corn flour
  • ½ pint of milk
  • sugar
  1. Mix the flour with enough of the milk to form a smooth paste.
  2. Pour the rest of the milk into a saucepan and bring to the boil.
  3. When boiling, remove the pan from the heat and add the flour paste, stirring well.
  4. Bring the mix back to the boil.
  5. Cook gently for 5 minutes.
  6. Add the sugar to taste.
  7. Stir in the butter.
  8. Add flavouring if desired, such as a little lemon or orange juice.

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